Sequence Analysis Fundamentals
DNA and RNA sequence analysis begins with basic composition metrics that reveal structural and functional properties:
GC Content — The ratio of guanine + cytosine to total bases, expressed as a percentage. G-C base pairs form three hydrogen bonds (vs. two for A-T/A-U), so higher GC content increases thermal stability. GC content varies by genome region: coding sequences, CpG islands, and rRNA genes tend to be GC-rich.
Molecular Weight — Calculated from the sum of individual nucleotide monophosphate masses minus water released during polymerization. Essential for stoichiometric calculations, gel electrophoresis estimation, and mass spectrometry verification.
Melting Temperature (Tm) — The temperature at which half of the DNA duplexes denature. Critical for PCR primer design (annealing temperature Tm − 5°C), hybridization stringency, and understanding in vivo stability.