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91 results for “temperature tolerance”
Fig. 1 in Temperature affects the hypoxia tolerance of neotropical Cichlid Geophagus brasiliensis
Fig. 1. Malate Dehydrogenase enzyme activity of Geophagus brasiliensis exposed to normoxic (90% oxygen saturation) and hypoxia (20% oxygen saturation) conditions for 8 hours at 20°C, 24°C and 28°C. a. in liver; b. in white muscle; and c. in heart. Asterisks indicates significant differences between treatments at the same temperature, p <0.05. Different lowercase letters indicate significant differences for the same treatment at the temperatures studied, p <0.05.
Fig. 3 in Temperature affects the hypoxia tolerance of neotropical Cichlid Geophagus brasiliensis
Fig. 3. Citrate Synthase enzyme activity of Geophagus brasiliensis exposed to normoxic (90% oxygen saturation) and hypoxic (20% oxygen saturation) conditions for 8 hours at 20°C, 24°C and 28°C. a. in liver; b. in white muscle; and c. in heart. Asterisks indicates significant differences between treatments at the same temperature, p <0.05. Different lowercase letters indicate significant differences for the same treatment at the temperatures studied, p <0.05.
Biogeographic parallels in thermal tolerance and gene expression variation under temperature stress in a widespread bumble bee
<p>Global temperature changes have emphasized the need to understand how species adapt to thermal stress across their ranges. Genetic mechanisms may contribute to variation in thermal tolerance, providing evidence for how organisms adapt to local environments. We determine physiological thermal limits and characterize genome-wide transcriptional changes at these limits in bumble bees using laboratory-reared <em>Bombus vosnesenskii</em> workers. We analyze bees reared from latitudinal (35.7–45.7°N) and altitudinal (7–2154 m) extremes of the species' range to correlate thermal tolerance and gene expression among populations from different climates. We find that critical thermal minima (CT<sub>MIN</sub>) exhibit strong associations with local minimums at the location of queen origin, while critical thermal maximum (CT<sub>MAX</sub>) was invariant among populations. Concordant patterns are apparent in gene expression data, with regional differentiation following cold exposure, and expression shifts invariant among populations under high temperatures. Furthermore, we identify several modules of co-expressed genes that tightly correlate with critical thermal limits and temperature at the region of origin. Our results reveal that local adaptation in thermal limits and gene expression may facilitate cold tolerance across a species range, whereas high temperature responses are likely constrained, both of which may have implications for climate change responses of bumble bees.</p>
Data from: Temperature dependent effects of cutaneous bacteria on a frog's tolerance of fungal infection
<p>Defense against pathogens is one of many benefits that bacteria provide to animal hosts. A clearer understanding of how changes in the environment affect the interactions between animals and their microbial benefactors is needed in order to predict the impact and dynamics of emerging animal diseases. Due to its dramatic effects on the physiology of animals and their pathogens, temperature may be a key variable modulating the level of protection that beneficial bacteria provide to their animal hosts. Here we investigate how temperature and the makeup of the skin microbial community impact the susceptibility of amphibian hosts to infection by <em>Batrachochytrium</em> <em>dendrobatidis</em>, one of two fungal pathogens known to cause the disease chytridiomycosis. To do this, we manipulated the skin bacterial communities of susceptible hosts, northern cricket frogs (<em>Acris</em> <em>crepitans</em>), prior to exposing these animals to <em>Batrachochytrium</em> <em>dendrobatidis</em> under two different ecologically relevant temperatures. Our manipulations included one treatment where antibiotics were used to reduce the skin bacterial community, one where the bacterial community was augmented with the antifungal bacterium, <em>Stenotrophomonas</em> <em>maltophilia</em>, and one in which the frog's skin bacterial community was left intact. We predicted that frogs with reduced skin bacterial communities would be more susceptible (i.e., less resistant to and/or tolerant of <em>Bd</em> infection), and frogs with skin bacterial communities augmented with the known antifungal bacterium would be less susceptible to <em>Bd</em> infection and chytridiomycosis. However, we also predicted that this interaction would be temperature-dependent. We found a strong effect of temperature but not of skin microbial treatment on the probability and intensity of infection in <em>Bd</em>-exposed frogs. Whether temperature impacted survival, however, differed among our skin microbial treatment groups, with animals having more <em>S</em>. <em>maltophilia</em> on their skin surviving longer at 14 but not at 26 °C. Our results suggest that temperature was the predominant factor influencing <em>Bd</em>'s ability to colonize the host (i.e., resistance) but that the composition of the cutaneous bacterial community was important in modulating the host's ability to survive (i.e., tolerate) a heavy <em>Bd</em> infection.</p>
Developmental temperature, more than long-term evolution, defines thermal tolerance in an Estuarine Copepod
<p>Climate change is resulting in increasing ocean temperatures and salinity variability, particularly in estuarine environments. Tolerance of temperature and salinity change interact and thus may impact organismal resilience. Populations can respond to multiple stressors in the short-term (i.e., plasticity) or over longer timescales (i.e., adaptation). However, little is known about the short- or long-term effects of elevated temperature on the tolerance of acute temperature and salinity changes. Here we characterized the response of the near-shore and estuarine copepod, <em>Acartia tonsa</em>, to temperature and salinity stress. Copepods originated from one of two sets of replicated >40 generation-old temperature adapted lines: Ambient (AM, 18°C) and ocean warming (OW, 22°C). Copepods from these lines were subjected to one and three generations at the reciprocal temperature. Copepods from all treatments were then assessed for differences in acute temperature and salinity tolerance. Development (one generation), three generations, and >40 generations of warming increased thermal tolerance compared to Ambient conditions, with development in OW resulting in equal thermal tolerance to three and >40 generations of OW. Strikingly, developmental OW and >40 generations of OW had no effect on low salinity tolerance relative to Ambient. By contrast, when environmental salinity was reduced first, copepods had lower thermal tolerances. These results highlight a critical role for plasticity in the copepod climate response and suggest that salinity variability may reduce copepod tolerance to subsequent warming.</p>
Data from: Remarkable similarity of oxygen tolerance across marine taxa when standardized for temperature and body size
<p>Species' ranges are shifting in response to increasing temperature and decreasing oxygen in coastal oceans. Forecasting these shifts is limited by information on physiological oxygen thresholds and how they depend on temperature. Here, we adopt an ecophysiological metric, the metabolic index, and estimate its parameters from data collected on marine taxa using phylogenetic trait imputation. The metabolic index is the ratio of temperature-dependent rates of oxygen supply to basal oxygen demands. By applying a hierarchical phylogenetic model to a data set of 74 marine taxa that accounts for both taxonomic distance (from Linnean classification) and biases related to lab methods, we find that the critical oxygen pressure at a reference body size and temperature is remarkably consistent across taxa, ranging 2.9 to 4.9 kPa. In comparison, the estimated effect of temperature on the critical oxygen pressure was more variable among taxa. These findings suggest that species-level differences in oxygen tolerance might be primarily related to differences in body size and preferred temperature. Further, this work provides data-informed distributions of parameters for species that lack experimental data to aid species distribution forecasting.</p>
Figure 3 in Response and tolerance mechanism of food crops under high temperature stress: a review
Figure 3. Process of development of heat-resistant cultivars. Identify heat-resistant genes from natural genetic resources through genome wide association mapping and then study the study how these genes are operated. Select those genes which are associated with various signaling pathways and then transform them into current germplasm.
Figure 1 in Response and tolerance mechanism of food crops under high temperature stress: a review
Figure 1. Schematic representation of most sensitive phase of various crops during high temperature stress.
Data for: Tolerance of high temperature and associated effects on reproduction in euedaphic Collembola
<p>Tropical and mid-latitude terrestrial ectotherms are more vulnerable to global warming than species from high latitudes. However, thermal tolerance studies from these regions still lack soil invertebrates. We chose six euedaphic species of Collembola (of the genera <em>Onychiurus</em> and <em>Protaphorura</em>) sampled across latitudes ranging from 31°N to 64°N and first determined their upper thermal limit (UTL) by static assays. Based on their upper thermal limit, we exposed them to temperatures 32 ℃ to 36 ℃ depending on the species for 1-2 hours, which was expected to result in heat-induced injuries equivalent to 5% to 30% mortality within each species. Survivors from this series of increasing heat injuries were used to determine the time to first oviposition, and the number of eggs produced following heat exposure.</p> <p class="content">We found the upper thermal limit positively correlates to the soil temperature of the sampling site. Species have different UTL<sub>60</sub> indicating they have different tolerance to high temperatures. The species order from most heat tolerance to least was <em>O. yodai</em> > <em>P. fimata</em> > <em>P. armata</em> ≈ <em>P. tricampata</em> > <em>P. macfadyeni </em>> <em>P. pseudovanderdrifti</em>. Heat stress inflicted on survivors can prolong the time to regain reproduction in all species, and two species showed reduced egg production. The most heat-tolerant species did not have advantages over the least heat-tolerant species under a sublethal heat exposure scheme (where predicted survival was less than 30%) in terms of their recovery of reproduction. We provided evidence for a potential long-term effect of high temperature on euedaphic species of Collembola and highlighted the need for further studies on the effects of global warming on soil living organisms.</p>
Effects of incubation temperature on the upper thermal tolerance of the imperiled longfin smelt (Spirinchus thaleichthys)
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Measures of cold tolerance in diploid and triploid Daphnia clones exposed to two temperatures
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Data for: Clear effects of population and sex but not rearing temperature on stress tolerance in a temperate butterfly
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Data from: Temperature dependent effects of cutaneous bacteria on a frog's tolerance of fungal infection
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Beyond latitude: Thermal tolerance and vulnerability of a broadly distributed salmonid across a habitat temperature gradient
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Data for: Tolerance of high temperature and associated effects on reproduction in euedaphic Collembola
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Data from: Remarkable similarity of oxygen tolerance across marine taxa when standardized for temperature and body size
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Biogeographic parallels in thermal tolerance and gene expression variation under temperature stress in a widespread bumble bee
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Developmental temperature, more than long-term evolution, defines thermal tolerance in an Estuarine Copepod
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Photosynthetic heat tolerances and extreme leaf temperatures
<p>Photosynthetic heat tolerances (PHTs) have several potential applications including predicting which species will be most vulnerable to climate change. Given that plants exhibit unique thermoregulatory traits that influence leaf temperatures, and that leaf temperatures can be decoupled from ambient air temperatures, we hypothesized that PHTs should be correlated to extreme leaf temperature as opposed to air temperatures.<b> </b>We measured thermoregulatory traits, maximum leaf temperatures (T<sub>MO</sub>), and two metrics of PHTs (T<sub>crit</sub> and T<sub>50</sub>) for 19 plant species growing in Fairchild Tropical Botanic Garden (Coral Gables, FL, USA). Thermoregulatory traits measured at the Garden were used to parameterize a leaf energy balance model to predict maximum in situ leaf temperatures (T<sub>MIS</sub>) across the geographic distributions of 13 species. T<sub>MO</sub> and T<sub>MIS</sub> were positively correlated with T<sub>50</sub> but were not correlated with T<sub>crit</sub>. The breath of species' thermal safety margins (the difference between T<sub>50</sub> and leaf temperatures) was negatively correlated with T<sub>50</sub>. Our results provide observational and theoretical support for the hypothesis that PHTs may be adaptations to extreme leaf temperature, but refute the assumption that species with higher PHTs are less susceptible to thermal damage. We introduce a novel method for studying plant ecophysiology by incorporating biophysical and species distribution models.</p>
Altered temperature and restricted food supply reduce pH tolerance in both juvenile and adult ascidians
<p>Data was generated during a laboratory study considering the pH tolerance of four ascidians. All methods are detailed within Matikinca P, Robinson TB (2024) Altered temperature and restricted food supply reduce pH tolerance in both young and adult ascidians. Marine Biology Research DOI: 10.1080/17451000.2024.2390528</p> <p>Data layout: The species, life stage and size of each individual is provided, along with the food supply and temperature treatment they were allocated to. CpHmin represents the pH at which the individual died. </p>
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