Fig. 1 in Antioxidant activity of bee products added to water in tebuconazole-exposed fish

Fig. 1. Levels of TBARS (nmol MDA mg-1 protein) and GSH (µmol GSH g-1 of wet tissue) in Rhamdia quelen after exposure to 16.6% of LC 50 of tebuconazole, to bee product, and to tebuconazole + bee product for 96 h. Different small letters indicates statistical differences between the means (ANOVA followed by Tukey´s multiple range test). Mean ± SEM; n = 10. * P <0.05.