Supplementary files - Evaluation of MALDI-TOF MS technology in small ruminant milk adulteration using raw bovine milk

<p>The dataset is a part of Supplementary file for the manuscript:</p> <p><strong>Evaluation of MALDI-TOF MS technology in small ruminant milk adulteration using raw bovine milk</strong> by L. Rysova, P. Cejnar, O. Hanus, V. Legarova, J. Havlik, H. Nejeschlebova, I. Nemeckova, R. Jedelska, M. Bozik, submitted to <em>Journal of Dairy Science</em> (Manuscript ID JDS.2021-21396),&nbsp;Received October 8, 2021, Accepted January 31, 2022, Corresponding author: bozik@af.czu.cz, <a href="https://doi.org/10.3168/jds.2021-21396">https://doi.org/10.3168/jds.2021-21396</a></p> <p><strong>File 1:</strong> Detailed MALDI-TOF method description</p> <p><strong>File 2: </strong>Quantification of milk adulteration &ndash; calibration of the model Quantification of milk adulteration &ndash; calibration of the model</p> <p><strong>Table S1:&nbsp;</strong>Baseline characteristics of pure bovine milk which was used as an adulterant of caprine milk<strong> </strong></p> <p><strong>Table S2: </strong>Baseline characteristics of pure bovine milk which was used as an adulterant of ovine milk</p> <p><strong>Table S3: </strong>Root mean squared error (RMSE) of predicted caprine and ovine adulterated milk samples using set A as the training set and set B as the test set.</p> <p><strong>Table S4: </strong>Root mean squared error (RMSE) of predicted caprine and ovine adulterated milk samples using both, set A and set B , as the one training set and set C as the test set.</p> <p><strong>Table S5: </strong>Root mean squared error (RMSE) of predicted caprine and ovine adulterated milk samples using set AB as the training set and set C as the test set.</p> <p>In this version <strong>SD values in Table S2 were corrected</strong>.</p>