Fig. 5 in The Viability of Haemonchus Contortus (Nematoda, Strongylida) and Strongyloides Papillosus (Nematoda, Rhabditida) Larvae Exposed to Various Flavourings and Source Materials Used in Food Production

Fig. 5. The effect of D-limonene on the viability of larvae of nematodes of Ruminantia: for explanations see fig. 1.