Figure 1. – FAO Statistical Area 21, ranging approximately from 35 in The fisheries of the sea around Saint-Pierre and Miquelon: from cod to sea cucumber

Figure 1. – FAO Statistical Area 21, ranging approximately from 35 to 77.5 0N, and from 42 to 77.5 0E (6,293,000 km2), and encompassing the Newfoundland-Labrador Shelf Large Marine Ecosystem (LME; dark grey; 664,700 km2) and the Southern Grand Banks- South Newfoundland Marine Ecoregion (light grey; 55,400 km2), slightly modified to fit inside the LME. The insert in the lower right corner shows the Exclusive Economic Zone of St Pierre and Miquelon (12,400 km2).