zenodoopen
sunflower oil - water emulsion estabilized by BSFLP protein: phase separation simulation results 0.48 h
<p>Animation of the simulation results presented in Figure 7 of Journal of Food Engineering, Volume 387 p. 112331, available at <a title="Persistent link using digital object identifier" href="https://doi.org/10.1016/j.jfoodeng.2024.112331" target="_blank" rel="noreferrer noopener">https://doi.org/10.1016/j.jfoodeng.2024.112331</a></p> <p>The separation time in the video is dimensionless, and it corresponds to a 0 - 48h period</p>
ShareScore
32/100
Overall dataset sharing score
Score breakdown
These five areas show where the dataset supports — or may limit — practical reuse.
- Stewardship
- 4
- Harmonization
- 4
- Access
- 16
- Reuse readiness
- 8
- Engagement
- 0
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