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43 results for “Phaseolus vulgaris L.”
Phaseolus vulgaris L. (BR0000011982678)
Belgium Herbarium image of <a href="https://www.plantentuinmeise.be">Meise Botanic Garden</a>.
Root and shoot variation in relation to potential intermittent drought adaptation of Mesoamerican wild common bean (Phaseolus vulgaris L.)
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Effect of Drought Stress on the Genetic Architecture of Photosynthate Allocation and Remobilization in Pods of Common Bean (Phaseolus vulgaris L.), a Key Species for Food Security
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Data for: Morphological and molecular characterization of variation in common bean (Phaseolus vulgaris L.) germplasm from Azad Jammu and Kashmir, Pakistan
<p><em>Phaseolus vulgaris</em>, an essential food and source of protein, is cultivated across the world. This study was carried out to investigate the diversity and population structure of 34 P. vulgaris landrace accessions collected from the Azad Jammu and Kashmir (AJ&K) regions of Pakistan. The samples were analyzed both morphologically and using genetic variation identified through RNA sequencing. Our results indicated that most genetic variation occurs among local accessions, with little genetic variation occurring between geographical regions. In addition, the accessions fell into two major genetic groups. Morphological analysis revealed that these two genetic groups differ in a number of quantitative traits, including seed length, seed width, and seed weight. One accession, DUD-11, appears to be a mixture of the two major groups genetically as well as morphologically. Among the other accessions, DUD-8, RWK-2, and NGD-1 depicted particularly high seed weight along with higher seed length, seed width, and seed yield per plant. We suggest focusing on these accessions in future breeding programs. More generally, our results provide baseline data that will be useful for crop improvement and effective cultivation practices in Pakistan.</p>
Fig. 3 in Diurnal accumulation of K -dependent L-asparaginase in leaf of common bean (Phaseolus vulgaris L.)
Fig. 3. Two-dimensional gel electrophoresis and immunoblotting of asparaginase in developing leaves. Arrows indicate the polypeptide precursor and α-subunit. The experimental pI of the α subunit was measured as 4.87.
Fig. 2 in Diurnal accumulation of K -dependent L-asparaginase in leaf of common bean (Phaseolus vulgaris L.)
Fig. 2. Diurnal accumulation of asparaginase and related metabolites in developing leaves. (A) Immunoblot and corresponding SDS-PAGE. The top band corresponds to the polypeptide precursor and lower band to the α-subunit. Position of molecular wt markers is indicated on the left; (B) asparaginase activity. Average ± s.d.; n = 3. (C) Concentration of asparagine (Asn), aspartate (Asp) and NH+ in leaf tissue. Average ± s.d.; n = 3.
Fig. 4 in Diurnal accumulation of K -dependent L-asparaginase in leaf of common bean (Phaseolus vulgaris L.)
Fig. 4. Analysis of circadian regulation of asparaginase protein. Plants were exposed to a 16 h light and 8 h dark cycle followed by exposure to continuous light. Leaves were sampled at the indicated times and asparaginase detected by immunoblotting.
Fig. 1 in Diurnal accumulation of K -dependent L-asparaginase in leaf of common bean (Phaseolus vulgaris L.)
Fig. 1. RNA-Seq expression profile of PvASPG1 and PvASPG2. Expression value is given as Z-score (Severin et al., 2010). Samples are grouped by tissue. Data are from O'Rourke et al. (2014) (see Supplementary Table S1).
Fig. 5 in Unique localization of jasmonic acid-related compounds in developing Phaseolus vulgaris L. (common bean) seeds revealed through desorption electrospray ionization-mass spectrometry imaging
Fig. 5. DESI-MS/MSI of OPDA and OPC-8 in the developing Phaseolus vulgaris seeds. (a) Optical image of the seed section for OPDA analysis. (b) MS/MS spectrum of precursor ion at m/z 291.1966 ± 1 Da obtained at the target enhanced mode for m/z 165.1. (c) Ion image at m/z 165.1300. (d) Optical image of the seed section for OPC-8:0 analysis. (e) MS/MS spectrum of precursor ion at m/z 293.2122 ± 1 Da obtained at the target enhanced mode for m/z 225.1. Ion images at m/z (f) 223.1400 and (g) 231.2142. Scale bar = 2 mm. Compound names are defined in Table 1.
Fig. 4 in Unique localization of jasmonic acid-related compounds in developing Phaseolus vulgaris L. (common bean) seeds revealed through desorption electrospray ionization-mass spectrometry imaging
Fig. 4. LC-ESI-MS/MS analysis of JA-related compounds in the extracts from the radicle and seed coat of developing Phaseolus vulgaris seeds. MS/MS spectra of peaks at (a) 5.3 min in Fig. 3c, (b) 5.3 min in Fig. 3d, (c) 6.5 min in Fig. 3c and (d) 6.5 min in Fig. 3d and (e) 6.3 min in Fig. 3e and (f) 6.3 min in Fig. 3f and (g) 6.4 min in Fig. 3e, (h) 6.4 min in Fig. 3f, (i) 6.7 min in Fig. 3e, and (j) 6.7 min in Fig. 3f. Compound names are defined in Table 1.
Fig. 2 in Unique localization of jasmonic acid-related compounds in developing Phaseolus vulgaris L. (common bean) seeds revealed through desorption electrospray ionization-mass spectrometry imaging
Fig. 2. LC-ESI-MS/MS analysis of JA-related compound standards. Spectra of (a) OPDA, (b) OPC-8:0, and (c) JA standards. Compound names are defined in Table 1.
Fig. 1 in Unique localization of jasmonic acid-related compounds in developing Phaseolus vulgaris L. (common bean) seeds revealed through desorption electrospray ionization-mass spectrometry imaging
Fig. 1. DESI-MSI analysis of JA-related compounds in the developing Phaseolus vulgaris seeds. (a) Optical image of the section. (b) Mass spectrum obtained from the section. Ion images of m/z (c) 277.2172, (d) 291.1953, and (e) 293.2117. Three different developing seeds were analyzed, and the results from one are shown as representative data. Scale bar = 2 mm. Compound names are defined in Table 1.
Fig. 3 in Unique localization of jasmonic acid-related compounds in developing Phaseolus vulgaris L. (common bean) seeds revealed through desorption electrospray ionization-mass spectrometry imaging
Fig. 3. LC-ESI-MS analysis of JA-related compounds in the extracts from the radicle and seed coat of developing Phaseolus vulgaris seeds. Base peak chromatogram of m/z 277.2173 ±10 ppm for (a) radicle and (b) seed coat, m/z 291.1966 ± 10 ppm for (c) radicle and (d) seed coat, and m/z 293.2122 ± 10 ppm for (e) radicle and seed coat, respectively. Peaks with arrow indicates JA-related compounds: (a) and (b) αLA, (c) and (d) OPDA, and (e) and (f) OPC-8:0. Compound names are defined in Table 1.
Black Bean (Phaseolus Vulgaris L.) Protein Hydrolysates Reduce Acute Postprandial Glucose Levels
ClinicalTrials.gov study NCT05869344. IPD Sharing: NO. Countries: 1. Publications: 6.
Data from: Last generation genome – environment associations reveal the genetic basis of heat tolerance in common bean (Phaseolus vulgaris L.)
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Data from: Morphological and molecular characterization of variation in common bean (Phaseolus vulgaris L.) germplasm from Azad Jammu and Kashmir, Pakistan
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Genetic analysis of marsh spot resistance in cranberry common bean (Phaseolus vulgaris L.)
<p>Appendix Table 7,8,15</p>
Data from: Prediction of cooking time for soaked and unsoaked dry beans (Phaseolus vulgaris L.) using hyperspectral imaging technology
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Rhizobia Contribute to Salinity Tolerance in Common Beans ( Phaseolus vulgaris L.)
GEO Series GSE216374. Rhizobium phaseoli. 6 samples. Type: Expression profiling by high throughput sequencing.
Effect of Phaseolus Vulgaris L. Dry Extract on the Modulation of Weight and Metabolic Parameters
ClinicalTrials.gov study NCT06193577. IPD Sharing: Not stated. Countries: 1. Publications: 0.
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