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58 results for “food selection”

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ClinicalTrials.gov32/100

Sensory and Behavioral Aspects With Particular Attention to Food Selectivity in Children With Autism

ClinicalTrials.gov study NCT06335030. IPD Sharing: UNDECIDED. Countries: 1. Publications: 6.

restrictedIPD-UNDECIDEDFeb 2026View details →
ClinicalTrials.gov32/100

FoodFLIP: Testing the Effectiveness of a Food Information App to Promote the Selection of Healthier Foods

ClinicalTrials.gov study NCT02814604. IPD Sharing: NO. Countries: 1. Publications: 3.

closedIPD-NOFeb 2026View details →
ClinicalTrials.gov32/100

Exploring Virtual Reality As an Intervention for Food Selectivity: a Clinical Trial

ClinicalTrials.gov study NCT06656585. IPD Sharing: NO. Countries: 1. Publications: 4.

closedIPD-NOFeb 2026View details →
dryad32/100

Data from: Tasting novel foods and selecting nutrient content in a highly successful ecological invader, the common myna

Open the record for dataset details and reuse information.

publicAug 2017View details →
dryad32/100

Data from: Environment-dependent sexual selection: Bateman's parameters under varying levels of food availability

Open the record for dataset details and reuse information.

publicFeb 2015View details →
dryad32/100

Trophic differences regulate grassland food webs: herbivores track food quality and predators select for habitat volume

Open the record for dataset details and reuse information.

publicMay 2021View details →
zenodo28/100

Figure 3 from: Furusaka S, Kozakai C, Nemoto Y, Umemura Y, Naganuma T, Yamazaki K, Koike S (2017) The selection by the Asiatic black bear (Ursus thibetanus) of spring plant food items according to their nutritional values. ZooKeys 672: 121-133. https://doi.org/10.3897/zookeys.672.10078

Figure 3 - Right-angled mixture triangles (RMT) depicting the macronutrient balance of Quercus crispula, Salix bakko, Malus toringo, Elaeagnus umbellata, Alnus firma, Clethra barbinervis, Robinia pseudoacacia, and Betula ermanii leaves in early and late May. The RMT on the left a is early May, while the RMT on the right b is late May. Crude protein is represented on the implicit axis which varies inversely with distance from the origin (the dashed gray line indicates 25% protein content).

opencc-by-4.0May 2017View details →
zenodo28/100

Figure 2 from: Furusaka S, Kozakai C, Nemoto Y, Umemura Y, Naganuma T, Yamazaki K, Koike S (2017) The selection by the Asiatic black bear (Ursus thibetanus) of spring plant food items according to their nutritional values. ZooKeys 672: 121-133. https://doi.org/10.3897/zookeys.672.10078

Figure 2 - Proportion of observed time for each food item and seasonal changes in the nutritional values of Quercus crispula (left) leaves, Malus toringo (center) leaves, and Salix bakko (right) leaves from early May (leaf flash) to late June 2013. A The proportion of time for which bears were observed consuming (2013: black and 2014: gray) B total energy C neutral detergent fiber, and D crude protein. Different lower case letters within each graph indicate significant differences (Kruskal–Wallis test, P < 0.05). White circles indicate when bears were observed consuming Q. crispula leaves (early May and late May), M. toringo leaves (early May), and S. bakko (early May and late May).

opencc-by-4.0May 2017View details →
zenodo28/100

Figure 1 from: Furusaka S, Kozakai C, Nemoto Y, Umemura Y, Naganuma T, Yamazaki K, Koike S (2017) The selection by the Asiatic black bear (Ursus thibetanus) of spring plant food items according to their nutritional values. ZooKeys 672: 121-133. https://doi.org/10.3897/zookeys.672.10078

Figure 1 - Map of the study area, located in the Ashio-Nikko Mountains range in Tochigi and Gunma Prefectures, central Japan. Black lines were trails to observe bears and black circles were the points of vegetation surveyed in the Ashio area.

opencc-by-4.0May 2017View details →
zenodo28/100

Figure 1 from: Koleva P, Tsanova-Savova S, Paneva S, Velikov S, Savova Z (2021) Polyphenols content of selected medical plants and food supplements present at Bulgarian market. Pharmacia 68(4): 819-826. https://doi.org/10.3897/pharmacia.68.e71460

Figure 1 Chromatogram of Standard mix of (+)-catechin, (-)-epicatechin and rutin at 275 nm (a) and 355 nm (b).

opencc-by-4.0Oct 2021View details →
zenodo28/100

Figure 8 from: Smrž J, Kováč L, Mikeš J, Šustr V, Lukešová A, Tajovský K, Nováková A, Režňáková P (2015) Food sources of selected terrestrial cave arthropods. Subterranean Biology 16: 37-46. https://doi.org/10.3897/subtbiol.16.8609

Figure 8 - Mesoniscus graniger, Zidită Cave, Romania – gut with food (plant remnants indicated by arrows). Stained with Masson's trichrome. Scale bar: 0.05 mm.

opencc-by-4.0Jul 2015View details →
zenodo28/100

Figure 6 from: Smrž J, Kováč L, Mikeš J, Šustr V, Lukešová A, Tajovský K, Nováková A, Režňáková P (2015) Food sources of selected terrestrial cave arthropods. Subterranean Biology 16: 37-46. https://doi.org/10.3897/subtbiol.16.8609

Figure 6 - Folsomia candida – gut with microfungal conidia (arrows). Stained with Masson's trichrome. Scale bar: 0.02 mm

opencc-by-4.0Jul 2015View details →
zenodo28/100

Figure 4 from: Smrž J, Kováč L, Mikeš J, Šustr V, Lukešová A, Tajovský K, Nováková A, Režňáková P (2015) Food sources of selected terrestrial cave arthropods. Subterranean Biology 16: 37-46. https://doi.org/10.3897/subtbiol.16.8609

Figure 4 - Trachysphaera costata – gut with microfungal conidia (arrows). Stained with Masson's trichrome. Scale bar: 0.02 mm.

opencc-by-4.0Jul 2015View details →
zenodo28/100

Figure 5 from: Smrž J, Kováč L, Mikeš J, Šustr V, Lukešová A, Tajovský K, Nováková A, Režňáková P (2015) Food sources of selected terrestrial cave arthropods. Subterranean Biology 16: 37-46. https://doi.org/10.3897/subtbiol.16.8609

Figure 5 - Protaphorura armata – gut with bacterial cluster. Stained with Masson's trichrome. Scale bar: 0.02 mm.

opencc-by-4.0Jul 2015View details →
zenodo28/100

Figure 2 from: Smrž J, Kováč L, Mikeš J, Šustr V, Lukešová A, Tajovský K, Nováková A, Režňáková P (2015) Food sources of selected terrestrial cave arthropods. Subterranean Biology 16: 37-46. https://doi.org/10.3897/subtbiol.16.8609

Figure 2 - Eukoenenia spelaea – gut, confocal microscopy. Autofluorescence under red channel (emission 588–683 nm, excitation 548–557–567 nm). White arrows = gut diverticula, green arrowheads = cyanobacteria, red arrowheads = glycogen deposits. Scale bar: 0.1 mm.

opencc-by-4.0Jul 2015View details →
zenodo28/100

Figure 3 from: Smrž J, Kováč L, Mikeš J, Šustr V, Lukešová A, Tajovský K, Nováková A, Režňáková P (2015) Food sources of selected terrestrial cave arthropods. Subterranean Biology 16: 37-46. https://doi.org/10.3897/subtbiol.16.8609

Figure 3 - Pantelozetes cavaticus – mesenteron with concentric bolus. Black arrowheads = apocrine secretion of the walls of mesenteron, red arrowhead = particle of amorphous mass in food bolus. Stained with Masson's trichrome. Abbreviations: ba bacteria loosely out of food bolus fb food bolus g glycogen deposits go gonads me cavity of mesenteron. Scale bar: 0.02 mm.

opencc-by-4.0Jul 2015View details →
zenodo28/100

Figure 1 from: Smrž J, Kováč L, Mikeš J, Šustr V, Lukešová A, Tajovský K, Nováková A, Režňáková P (2015) Food sources of selected terrestrial cave arthropods. Subterranean Biology 16: 37-46. https://doi.org/10.3897/subtbiol.16.8609

Figure 1 - Eukoenenia spelaea – gut with food (large cells, indicated by black arrows). Red arrowhead = plated cyanobacteria in cave substrate (inset), blue arrowheads = glycocalyx. Stained with Masson's trichrome. Abbreviation: g glycogen deposits. Scale bar: 0.02 mm.

opencc-by-4.0Jul 2015View details →
zenodo28/100

Figure 7 from: Smrž J, Kováč L, Mikeš J, Šustr V, Lukešová A, Tajovský K, Nováková A, Režňáková P (2015) Food sources of selected terrestrial cave arthropods. Subterranean Biology 16: 37-46. https://doi.org/10.3897/subtbiol.16.8609

Figure 7 - Mesoniscus graniger, Domica Cave, Slovakia – gut with food (plant remnants indicated by arrows). Stained with Masson's trichrome. Abbreviation: w gut walls with red nuclei. Scale bar: 0.05 mm.

opencc-by-4.0Jul 2015View details →
ClinicalTrials.gov28/100

Climate Impact Label Design and Fast-Food Meal Selection

ClinicalTrials.gov study NCT06678178. IPD Sharing: Not stated. Countries: 1. Publications: 0.

restrictedIPD-UNDECIDEDFeb 2026View details →
dryad28/100

Plant-based food choice selection when presented as a default

Open the record for dataset details and reuse information.

publicSep 2022View details →

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Allen Brain Atlas

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International Brain Laboratory public data

The International Brain Laboratory public data releases expose standardized mouse decision-making experiments, including Neuropixels recordings, widefield calcium imaging, behavior, and session metadata accessed through the ONE API.

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