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7 results for “Porcellio dilatatus”
Figure 6 from: Nako J-D, Lee NS, Wright JC (2018) Water vapor absorption allows for volume expansion during molting in Armadillidium vulgare and Porcellio dilatatus (Crustacea, Isopoda, Oniscidea). In: Hornung E, Taiti S, Szlavecz K (Eds) Isopods in a Changing World. ZooKeys 801: 459-479. https://doi.org/10.3897/zookeys.801.23344
Figure 6 Mean measured (blue) and expected (red) values for hemolymph osmolality in Armadillidiumvulgare during molting in 100 % RH. Expected values are derived from the product of the mean intermolt osmolality (green symbols) and the proportional changes in blood volume over the molt cycle (see text). Bars show ± 1 SEM with sample sizes. Molt stages as in Figs 1–4. Asterisks denote significant differences between measured and expected means (2-sample t-test). * P < 0.05; ** P < 0.01. (*) P = 0.056.
Figure 5 from: Nako J-D, Lee NS, Wright JC (2018) Water vapor absorption allows for volume expansion during molting in Armadillidium vulgare and Porcellio dilatatus (Crustacea, Isopoda, Oniscidea). In: Hornung E, Taiti S, Szlavecz K (Eds) Isopods in a Changing World. ZooKeys 801: 459-479. https://doi.org/10.3897/zookeys.801.23344
Figure 5 Mean masses of Ligidiumlapetum in 100% RH. The mean mass of the surviving animals on Day 2 is the mean % mass loss of those animals, subtracted from the mean of all animals at Day 0. No animal survived to Day 3 or initiated ecdysis.
Figure 4 from: Nako J-D, Lee NS, Wright JC (2018) Water vapor absorption allows for volume expansion during molting in Armadillidium vulgare and Porcellio dilatatus (Crustacea, Isopoda, Oniscidea). In: Hornung E, Taiti S, Szlavecz K (Eds) Isopods in a Changing World. ZooKeys 801: 459-479. https://doi.org/10.3897/zookeys.801.23344
Figure 4 Mass changes of Porcelliodilatatus during molting at 97 % RH and without food. Data labels and other details as for Fig. 1.
Figure 1 from: Nako J-D, Lee NS, Wright JC (2018) Water vapor absorption allows for volume expansion during molting in Armadillidium vulgare and Porcellio dilatatus (Crustacea, Isopoda, Oniscidea). In: Hornung E, Taiti S, Szlavecz K (Eds) Isopods in a Changing World. ZooKeys 801: 459-479. https://doi.org/10.3897/zookeys.801.23344
Figure 1 A Mass changes of Armadillidiumvulgare during molting at 100 % RH, without access to food. Pre- and post- labels refer to the number of days before/after ecdysis with data showing the % mass change over the prior 24-h period. PE = posterior ecdysis; AE = anterior ecdysis. Bars show ± SEM with sample sizes B Mean masses of 4 of these animals, showing the characteristic pattern of mass gain, peaking between PE and AE, followed by loss over the 3 to 4-day post-molt period.
Figure 2 from: Nako J-D, Lee NS, Wright JC (2018) Water vapor absorption allows for volume expansion during molting in Armadillidium vulgare and Porcellio dilatatus (Crustacea, Isopoda, Oniscidea). In: Hornung E, Taiti S, Szlavecz K (Eds) Isopods in a Changing World. ZooKeys 801: 459-479. https://doi.org/10.3897/zookeys.801.23344
Figure 2 Mass changes of Armadillidiumvulgare during molting in 97 % RH, without access to food. Details as in Figure 1. PE2 refers to the small number of animals reaching a second day after PE without completing the anterior ecdysis.
Figure 7 from: Nako J-D, Lee NS, Wright JC (2018) Water vapor absorption allows for volume expansion during molting in Armadillidium vulgare and Porcellio dilatatus (Crustacea, Isopoda, Oniscidea). In: Hornung E, Taiti S, Szlavecz K (Eds) Isopods in a Changing World. ZooKeys 801: 459-479. https://doi.org/10.3897/zookeys.801.23344
Figure 7 A Percentage mass change between 5 days premolt and anterior ecdysis for Armadillidiumvulgare maintained in 100 % RH (blue) and 97 % RH (red) and plotted as a function of premolt mass. Trendlines show best-fit logarithmic curves. Animals in 97 % RH achieve slightly smaller proportional mass changes to those in saturated air, consistent with the reduced vapor pressure gradient for WVAB Log-log plot showing the relationship between fractional mass-gain and pre-molt mass in 100 % RH (% mass gain α M-0.676).
Figure 3 from: Nako J-D, Lee NS, Wright JC (2018) Water vapor absorption allows for volume expansion during molting in Armadillidium vulgare and Porcellio dilatatus (Crustacea, Isopoda, Oniscidea). In: Hornung E, Taiti S, Szlavecz K (Eds) Isopods in a Changing World. ZooKeys 801: 459-479. https://doi.org/10.3897/zookeys.801.23344
Figure 3 Mass changes of Porcelliodilatatus during molting at 100 % RH, without access to food. Bars show ± SEM with sample sizes.
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