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12 results for “chemical plant defence”
Pollen chemical and mechanical defences restrict host-plant use by bees
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Data from: The effect of root-associated microbes on plant growth and chemical defence traits across two contrasted elevations,
<p>1. Ecotypic differences in plant growth and anti-herbivore defence phenotypes are determined by the complex interactions between the abiotic and the biotic environment.</p> <p>2. Root-associated microbes (RAMs) are pervasive in nature, vary over climatic gradients, and have been shown to influence the expression of multiple plant functional traits related to biomass accumulation and biotic interactions. We addressed how variation in climatic conditions between lowland and sub-alpine habitats in the Alps and RAMs can independently or interactively affect plant growth and anti-herbivore defence trait expression.</p> <p>3. To address the contribution of climate and RAMs on growth and chemical defences of high- and low-elevation Plantago major ecotypes, we performed a full-factorial reciprocal transplant field experiment at two elevations. We coupled it with plant functional trait measurements and metabolomics analyses.</p> <p>4. We found that local growing climatic conditions mostly influenced how the ecotypes grew, but we also found that the high- and low-elevation ecotypes improved biomass accumulation if in the presence of their own-elevation RAMs. Second, we found that while chemical defence expression was affected by climate, they were also more highly expressed when plants were inoculated with low elevation RAMs.</p> <p>5. Synthesis – Our research demonstrated that RAMs from contrasted elevations impact how plants grow or synthesize toxic secondary metabolites. At low elevation, where biotic interactions are stronger, RAMs enhance plant biomass accumulation and the production of toxic secondary metabolites.</p>
Invasive plant species that experience lower herbivory pressure may evolve lower diversities of chemical defence compounds in the exotic range
<p><strong>ABSTRACT</strong></p> <p><strong>PREMISE</strong></p> <p>Invasive plant species often escape from specialist herbivore species and are likely to experience herbivory mostly from generalist herbivore species in the exotic range. Consequently, the Shifting Defence Hypothesis (SDH) predicts that invasive plants will express higher concentrations of qualitative defence compounds to deter dominant generalist herbivores in the exotic range. Here, I additionally propose a Reduced Chemical Diversity Hypothesis (RCDH), which predicts that reduced herbivory pressure will select for invasive plant genotypes that produce lower diversities of defence compounds in the exotic range.</p> <p><strong><span>METHODS</span></strong></p> <p>I tested whether: (1) Invasive <em>Brassica nigra</em> populations express a lower diversity and an overall higher concentration of glucosinolate compounds than native-range <em>B. nigra</em>; (2) <em>Brassica nigra</em> individuals that express high diversities and concentrations of glucosinolates are more attractive to specialist and deterrent to generalist herbivores; (3) Tissues of invasive <em>B. nigra </em>are less palatable to two generalist herbivores <em>Theba pisana</em> and <em>Helix aspersa</em> than tissues of native-range<em> B. nigra</em>.</p> <p><strong><span>RESULTS</span></strong></p> <p>Invasive <em>B. nigra </em>populations expressed a significantly lower diversity of glucosinolate compounds and a marginally higher concentration of total glucosinolate compounds. Leaf tissues of the invasive <em>B. nigra</em> were significantly less palatable to <em>T. pisana</em> and marginally less so to <em>H. aspersa</em>. <em>Brassica nigra</em> individuals that expressed high concentrations of total glucosinolate compounds were visited by a low diversity of generalist herbivore species in the field.</p> <p><strong><span>CONCLUSIONS</span></strong></p> <p>The biogeographical differences in glucosinolate profiles of invasive and native-range populations of <em>B. nigra</em> may be the result of differential herbivore selection pressures in the respective ranges.</p>
Data from: The effect of root-associated microbes on plant growth and chemical defence traits across two contrasted elevations,
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Within‐plant variation in chemical defence of Erysimum cheiranthoides does not explain Plutella xylostella feeding preference
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Invasive plant species that experience lower herbivory pressure may evolve lower diversities of chemical defence compounds in the exotic range
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Data from: Latitudinal variation in plant chemical defences drives latitudinal patterns of leaf herbivory
A long-standing paradigm in ecology holds that herbivore pressure and thus plant defences increase towards lower latitudes. However, recent work has challenged this prediction where studies have found no relationship or opposite trends where herbivory or plant defences increase at higher latitudes. Here we tested for latitudinal variation in herbivory, chemical defences (phenolic compounds), and nutritional traits (phosphorus and nitrogen) in leaves of a long-lived tree species, the English oak Quercus robur. We further investigated the underlying climatic and soil factors associated with such variation. Across 38 populations of Q. robur distributed along an 18° latitudinal gradient, covering almost the entire latitudinal and climatic range of this species, we observed strong but divergent latitudinal gradients in leaf herbivory and leaf chemical defences and nutrients. As expected, there was a negative relationship between latitude and leaf herbivory where oak populations from lower latitudes exhibited higher levels of leaf herbivory. However, counter to predictions there was a positive relationship between leaf chemical defences and latitude where populations at higher latitudes were better defended. Similarly, leaf phosphorus and nitrogen increased with latitude. Path analysis indicated a significant (negative) effect of plant chemical defences (condensed tannins) on leaf herbivory, suggesting that the latitudinal gradient in leaf herbivory was driven by an inverse gradient in defensive investment. Leaf nutrients had no independent influence on herbivory. Further, we found significant indirect effects of precipitation and soil porosity on leaf herbivory, which were mediated by plant chemical defences. These findings suggest that abiotic factors shape latitudinal variation in plant defences and that these defences in turn underlie latitudinal variation in leaf herbivory. Overall, this study contributes to a better understanding of latitudinal variation in plant-herbivore interactions by determining the identity and modus operandi of abiotic factors concurrently shaping plant defences and herbivory.
Data from: Latitudinal variation in plant chemical defences drives latitudinal patterns of leaf herbivory
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Data from: Chemical cues linked to risk: cues from belowground natural enemies enhance plant defences and influence herbivore behaviour and performance
1. Chemical cues are essential for many ecological interactions. Previous studies of chemically mediated multitrophic interactions have typically focused on responses to cues from plants or herbivores aboveground. It is increasingly clear, however, that belowground cues and those produced by organisms at higher trophic levels also have ecological importance. Prey animals often avoid predator odours to improve survival, and previous research documented enhanced plant resistance following contact with belowground natural enemies, though the ecological basis was unknown. 2. Here we investigated plant and insect responses to chemical cues from belowground natural enemies and explored the ecological significance of these cues for multitrophic interactions. More specifically, we examined the influence of odours emitted by entomopathogenic nematodes (EPNs), a natural enemy of insect herbivores, on the performance and behaviour of their insect prey and the defence responses of nearby plants. 3. Our findings revealed that EPN-infected insect cadavers emit a characteristic blend of volatile compounds with bioactivity in plants and insects. EPN chemical cues influenced both performance and preference of a specialist herbivore, Colorado potato beetle (CPB, Leptinotarsa decemlineata), feeding on its host plant, potato (Solanum tuberosum). CPB larvae consumed less leaf tissue and gained less mass feeding on plants exposed to EPN cues compared to control plants. Female CPBs laid fewer eggs on plants with EPN cues than on controls, indicating deterrence by EPN cues or EPN-altered plant defences. 4. Plant defences were enhanced by exposure to live EPNs or EPN chemical cues. Potato plants exposed to EPN infective juveniles induced higher amounts of the defence hormone salicylic acid and had higher expression of the pathogen-resistance gene PR-1(PR4) in foliar tissue. Exposing plants to EPN cues primed induction of salicylic acid and jasmonic acid in response to feeding damage by CPB larvae. 5. These findings suggest that herbivores avoid cues from their EPN natural enemies and plants respond to the beneficial nematodes by enhancing systemic defences that reduce herbivore performance. This work has important implications for the chemical ecology of tritrophic interactions as we report that the third trophic level can play direct and indirect roles in plant defence.
Data from: Chemical cues linked to risk: cues from belowground natural enemies enhance plant defences and influence herbivore behaviour and performance
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Data from: Divergent host plant utilization by adult and offspring is related to intra-plant variation in chemical defences
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Data from: Intracontinental plant invader shows matching genetic and chemical profiles and might benefit from high defence variation within populations
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Allen Brain Atlas
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