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4 results for “inter-specific competition”
Data from: Trophic consequences of introduced species: comparative impacts of increased inter-specific versus intra-specific competitive interactions
1. Invasive species can cause substantial ecological impacts on native biodiversity. Whilst ecological theory attempts to explain the processes involved in the trophic integration of invaders into native food webs and their competitive impacts on resident species, results are equivocal. In addition, quantifying the relative strength of impacts from non-native species (inter-specific competition) versus the release of native conspecifics (intra-specific competition) is important but rarely completed. 2. Two model non-native fishes, the globally invasive Cyprinus carpio and Carassius auratus, and the model native fish Tinca tinca, were used in a pond experiment to test how increased intra- and inter-specific competition influenced trophic niches and somatic growth rates. This was complemented by samples collected from three natural fish communities where the model fishes were present. The isotopic niche, calculated using stable isotope data, represented the trophic niche. 3. The pond experiment used additive and substitutive treatments to quantify the trophic niche variation that resulted from intra- and inter-specific competitive interactions. Although the trophic niche sizes of the model species were not significantly altered by any competitive treatment, they all resulted in patterns of inter-specific niche divergence. Increased inter-specific competition caused the trophic niche of T. tinca to shift to a significantly higher trophic position, whereas intra-specific competition caused its position to shift towards elevated δ13C. These patterns were independent of impacts on fish growth rates, which were only significantly altered when inter-specific competition was elevated. 4. In the natural fish communities, patterns of trophic niche partitioning between the model fishes was evident, with no niche sharing. Comparison of these results with those of the experiment revealed the most similar results between the two approaches were for the niche partitioning between sympatric T. tinca and C. carpio. 5. These results indicate that trophic niche divergence facilitates the integration of introduced species into food webs, but there are differences in how this manifests between introductions that increase inter- and intra-specific competition. In entirety, these results suggest that the initial ecological response to an introduction appears to be a trophic re-organisation of the food web that minimises the trophic interactions between competing species.
Data from: The bacterium Pseudomonas aeruginosa senses and gradually responds to inter-specific competition for iron
Phenotypic plasticity in response to competition is a well-described phenomenon in higher organisms. Here, we show that also bacteria have the ability to sense the presence of competitors and mount fine-tuned responses to match prevailing levels of competition. In our experiments, we studied inter-specific competition for iron between the bacterium Pseudomonas aeruginosa (PA) and its competitor Burkholderia cenocepacia (BC). We focused on the ability of PA to phenotypically adjust the production of pyoverdine, an iron-scavenging siderophore. We found that PA up-regulates pyoverdine production early on during competition under condition of low iron availability. This plastic upregulation was fine-tuned in response to the level of competition imposed by BC, and seems to confer a relative fitness benefit to PA in the form of an earlier initiation of growth. At later time points, however, PA showed reduced growth in mixed compared to monoculture, suggesting that competitive responses are costly. Altogether, our results demonstrate that phenotypic plasticity in siderophore production plays an important role in inter-specific competition for iron. Upregulating siderophore production may be a powerful strategy to lock iron away from competing species, and to reserve this nutrient for strain members possessing the compatible receptor for uptake.
Data from: The bacterium Pseudomonas aeruginosa senses and gradually responds to inter-specific competition for iron
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Data from: Trophic consequences of introduced species: comparative impacts of increased inter-specific versus intra-specific competitive interactions
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