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18 results for “nutritional balance”
Efficacy of Non-Nutritive Sucking (NNS) on Balance and Gait Measured in 12-42 Month-Old Healthy Children Over 36 Months
ClinicalTrials.gov study NCT03801785. IPD Sharing: NO. Countries: 1. Publications: 4.
MoveStrong at Home: A Feasibility Study of a Model for Remote Delivery of Functional Strength and Balance Training Combined With Nutrition Education for Older Pre-frail Adults.
ClinicalTrials.gov study NCT04663685. IPD Sharing: NO. Countries: 1. Publications: 13.
Data from: The nutritional balancing act of a large herbivore: an experiment with captive moose (Alces alces L)
The nutrient balancing hypothesis proposes that, when sufficient food is available, the primary goal of animal diet selection is to obtain a nutritionally balanced diet. This hypothesis can be tested using the Geometric Framework for nutrition (GF). The GF enables researchers to study patterns of nutrient intake (e.g. macronutrients; protein, carbohydrates, fat), interactions between the different nutrients, and how an animal resolves the potential conflict between over-eating one or more nutrients and under-eating others during periods of dietary imbalance. Using the moose (Alces alces L.), a model species in the development of herbivore foraging theory, we conducted a feeding experiment guided by the GF, combining continuous observations of six captive moose with analysis of the macronutritional composition of foods. We identified the moose's self-selected macronutrient target by allowing them to compose a diet by mixing two nutritionally complementary pellet types plus limited access to Salix browse. Such periods of free choice were intermixed with periods when they were restricted to one of the two pellet types plus Salix browse. Our observations of food intake by moose given free choice lend support to the nutrient balancing hypothesis, as the moose combined the foods in specific proportions that provided a particular ratio and amount of macronutrients. When restricted to either of two diets comprising a single pellet type, the moose i) maintained a relatively stable intake of non-protein energy while allowing protein intakes to vary with food composition, and ii) increased their intake of the food item that most closely resembled the self-selected macronutrient intake from the free choice periods, namely Salix browse. We place our results in the context of the nutritional strategy of the moose, ruminant physiology and the categorization of food quality.
Data from: The role of nutritional impairment in carbon-water balance of silver fir drought-induced dieback
<p><span>Rear-edge populations at the xeric distribution limit of tree species are particularly vulnerable to forest dieback triggered by drought. This is the case of silver fir (Abies alba) forests located in the southwestern of Europe. While silver fir drought-induced dieback patterns have been previously explored, information on the role played by nutritional impairment is lacking despite its potential interactions with tree carbon-water balances. We performed a comparative analysis of radial growth, intrinsic water-use efficiency (iWUE), oxygen isotopes (δ<sup>18</sup>O) and nutrient concentrations in leaves of declining (DD) and non-declining (ND) trees in silver fir in four forests in the Spanish Pyrenees. We also evaluated the relationships among dieback predisposition, intraspecific trait variation (wood density and leaf traits) and rhizosphere soil physical – chemical properties. The onset of growth decline in DD trees occurred more than two decades ago, and they subsequently showed low growth resilience against droughts. The DD trees presented consistently lower foliar concentrations of nutrients such as P, K, Cu and Ni than ND trees. The strong effects of foliar nutrient status on growth resilience indices support the key role played by mineral nutrition in tree functioning and growth before, during and after drought. In contrast, variability in wood density and leaf morphological traits, as well as soil properties, showed weak relationships with tree nutritional status and drought performance. At the low elevation, warmer sites, DD trees showed stronger climate – growth relationships and lower δ<sup>18</sup>O than ND trees. The uncoupling between iWUE and δ<sup>18</sup>O, together with the positive correlations between P and K leaf concentrations and δ<sup>18</sup>O, point to deeper soil/bedrock water sources and vertical decoupling between nutrient and water uptake in DD trees. This study provides novel insights into the mechanisms driving silver fir dieback and highlights the need to incorporate tree nutrition into forest dieback studies.</span></p>
The Relation Between Quadriceps Muscle Layer Thickness and Nitrogen Balance for Nutrition Monitoring
ClinicalTrials.gov study NCT04303650. IPD Sharing: YES. Countries: 1. Publications: 10.
Early Goal Nutrition Therapy Guided by Indirect Calorimetry and Nitrogen Balance Among Critically Ill Patients With Acute Kidney Injury (ENGINE Study)
ClinicalTrials.gov study NCT06238674. IPD Sharing: YES. Countries: 1. Publications: 3.
The Effect of a Low-calorie Diet With Balanced Nutrition on Metabolic Syndrome
ClinicalTrials.gov study NCT05703438. IPD Sharing: YES. Countries: 1. Publications: 2.
Use of Total-Body PET to Quantify Systemic and Cutaneous Inflammation in Psoriasis Patients Before and After Intervention With a Nutritionally Balanced Diet
ClinicalTrials.gov study NCT06574178. IPD Sharing: NO. Countries: 1. Publications: 15.
Oral Versus Parenteral Nutrition Support to Improve Protein Balance in Colorectal Surgical Patients
ClinicalTrials.gov study NCT01222208. IPD Sharing: Not stated. Countries: 1. Publications: 1.
Data from: The role of nutritional impairment in carbon-water balance of silver fir drought-induced dieback
Open the record for dataset details and reuse information.
Data from: The nutritional balancing act of a large herbivore: an experiment with captive moose (Alces alces L)
Open the record for dataset details and reuse information.
Efficacy of Balanced Nutrition Meal Replacement Along With a Caloric Restriction on Body Weight Control
ClinicalTrials.gov study NCT03642925. IPD Sharing: NO. Countries: 1. Publications: 0.
Balanced Nutritional Diet Intervention Among Obese Women
ClinicalTrials.gov study NCT06442202. IPD Sharing: Not stated. Countries: 1. Publications: 0.
Work-Health-Life-Balance - Mental Resilience, Stability & Healthy Nutrition
ClinicalTrials.gov study NCT05489835. IPD Sharing: NO. Countries: 1. Publications: 0.
Effect of the Maternal Obesity and/or the By-pass on the Growth and the Nutritional Balance of the Child
ClinicalTrials.gov study NCT03084120. IPD Sharing: NO. Countries: 1. Publications: 0.
Development of Personalized Balanced Nutrition Concept Through an IT Platform
ClinicalTrials.gov study NCT05462444. IPD Sharing: Not stated. Countries: 1. Publications: 0.
This Randomized Trial Aims to Investigate the Efficacy of Balanced Nutritional Tablets-Comprehensive Multivitamin and Mineral Supplements- in Preventing Micronutrient Deficiencies Among Patients Utili
ClinicalTrials.gov study NCT06981936. IPD Sharing: YES. Countries: 1. Publications: 0.
Hyperproteic Nutrition:Correlation of BUN to Nitrogen Balance
ClinicalTrials.gov study NCT00480259. IPD Sharing: Not stated. Countries: 0. Publications: 0.
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