Category: Enzymology

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Enzymology
Enzymology

Introduction to Artificial Enzymes

What Are Artificial Enzymes? The term artificial enzyme loosely describes a molecule that attempts to imitate, recreate or modify naturally occurring biochemical reactions. Molecules are

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Enzymology
Enzymology

Factors That Affects Enzyme Activity

Enzymes are a group of proteins that catalyze non-spontaneous chemical reactions in any biological system. In an organism, enzymes function as a group of interconnected chemical reactions in

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Enzymology
Enzymology

Enzymes as Biocatalysts

Biocatalysts refer to proteins that drive all non-spontaneous chemical reactions in any biological system. Also known as enzymes, they are sensitive to temperature and pH,

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Enzymology
Enzymology

Introduction to Enzymology

Enzymology is a field of study that deals with a specific group of proteins called enzymes. These proteins accelerate specific chemical reactions in a biological

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