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Figure 7 from: Dadayan AS, Stepanyan LA, Sargsyan TH, Hovhannisyan AM, Dadayan SA (2021) Quantitative analysis of biologically active substances and the investigation of antioxidant and antimicrobial activities of some extracts of Osage orange fruits. Pharmacia 68(4): 731-739. https://doi.org/10.3897/pharmacia.68.e70180

Figure 7 Quantitative content of vitamin C in aqueous extract of Osage Orange.

ShareScore

24/100

Overall dataset sharing score

Score breakdown

These five areas show where the dataset supports — or may limit — practical reuse.

Stewardship
8
Harmonization
0
Access
16
Reuse readiness
0
Engagement
0

Topics

Dataset details

Repository
zenodo
Published
October 8, 2021
License
cc-by-4.0
DOI
10.3897/pharmacia.68.e70180.figure7

Scored with release 0.9.0

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