Endpoint methods library
Reward and anhedonia endpoint

Sucrose preference

Percentage of total fluid intake consumed from a sucrose solution during a two-bottle or equivalent preference test.

Unit
percent of total fluid intake
Readout
Sucrose intake divided by total sucrose plus water intake, multiplied by 100
Assays
Chronic mild stress, social defeat, withdrawal, depression-like behavior, reward sensitivity

Decision summary

Use sucrose preference when the study needs a natural reward or anhedonia-related readout. The endpoint should be interpreted with total fluid intake, body weight, bottle position, water deprivation, taste sensitivity, metabolic state, and stress protocol details visible beside the preference percentage.

Primary valueSucrose intake divided by total sucrose plus water intake, multiplied by 100
Common unitsPercent preference, grams or milliliters consumed, intake per body weight
Compatible assaysChronic mild stress, social defeat, withdrawal, depression-like behavior, reward sensitivity
Required boundarySucrose concentration, test duration, bottle position handling, and intake correction
Do not infer aloneDepression, pleasure, motivation, appetite, metabolic health, or taste sensitivity

Measurement notes

Record sucrose and water intake separately, correct for leakage or evaporation when possible, and counterbalance bottle positions. Preference percentage should be interpreted alongside total intake and body weight because a stable ratio can hide reduced drinking.

Interpretation limit

Lower preference can support an anhedonia-related phenotype, but it can also reflect dehydration, illness, altered taste, neophobia, stress from single housing, bottle leakage, side bias, metabolic changes, or reduced total intake.

Data capture

Store animal ID, bottle side, sucrose concentration, test duration, sucrose intake, water intake, total intake, preference percent, body weight, deprivation status, leakage control, and exclusion notes.

Confound checks
  • Bottle side bias, leakage, evaporation, or inaccurate weighing.
  • Reduced total fluid intake, body weight loss, dehydration, or illness.
  • Sucrose concentration, water restriction, test duration, or housing changes.
  • Taste perception, diet, metabolic state, sex, strain, and age.
  • Stress protocol timing or neophobia changing drinking independently of reward sensitivity.
Reporting checklist
  • Sucrose concentration, test duration, bottle type, and position counterbalancing.
  • Baseline preference, deprivation status, habituation, and housing conditions.
  • Sucrose intake, water intake, total intake, preference percent, and body weight.
  • Leakage or evaporation controls and exclusion rules for bottle malfunction.
  • Stress or treatment timeline relative to testing.
  • Companion endpoints such as body weight, locomotion, forced swim, social interaction, or feeding.