Liquid Handling

Liquid handling refers to the process of measuring, transferring, and manipulating liquids in a laboratory setting. This process is an essential part of many scientific and medical research and diagnostic applications and is typically performed using a variety of tools and instruments, such as pipettes, burettes, and syringes.

Some examples of laboratory liquid handling procedures include:

1. Measuring and transferring small volumes of liquids: This is typically done using pipettes, which are instruments that are used to measure and transfer small volumes of liquids, typically in the range of microliters to milliliters.
2. Measuring and transferring larger volumes of liquids: This is typically done using burettes, which are instruments that are used to measure and transfer larger volumes of liquids, typically in the range of milliliters to liters.
3. Manipulating liquids in a controlled manner: This is typically done using syringes, which are instruments that are used to draw up and inject liquids in a precise and controlled manner.

Laboratory liquid handling is an essential part of many scientific and medical research and diagnostic applications, and is used in a wide range of applications, including drug development, disease diagnosis, and environmental testing. It is important to use these tools and instruments in accordance with safety guidelines and protocols to ensure the integrity and accuracy of the results.