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Science

Browse every Science article from the ConductScience research team — experiments, protocols, and reviews from the lab.

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Ultimate Guide to Automated Cell Counter: Plus Purchasing Tips
Laboratory Techniques & Protocols8 min read

Ultimate Guide to Automated Cell Counter: Plus Purchasing Tips

Reference to this article: ConductScience, Ultimate Guide to Automated Cell Counter: Plus Purchasing Tips (2022). doi.org/10.55157/CS20220614 Introduction Cell counting is routinely performed in life science research labs and medical diagnosis and treatment. There are many ways to count cells in labs, which do not require special equipment. However, the use of equipment and instruments increases […]

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Amino Acids: Building Blocks of Proteins
Biomolecules11 min read

Amino Acids: Building Blocks of Proteins

Reference to this article: ConductScience, Amino Acids: Building Blocks of Proteins (2022). doi.org/10.55157/CS20220612 Introduction and History Amino acids are organic compounds consisting of carbon, hydrogen, and nitrogen. They are monomers or building blocks of proteins. Proteins are one of the major biomolecules required for the proper functioning of living organisms. Moreover, they are the first […]

Laboratory Freezers and Combos
Lab Basics-6 min read

Laboratory Freezers and Combos

Introduction Laboratory freezers are the refrigerated cabinets employed for storing biological samples and reagents in animal laboratories at temperatures ranging from -80oC to 10oC. Portable freezers are used to transfer biodegradable specimens; explosion-proof freezers are required to store flammable vapors, which might explode at room temperature; ultra-low temperature freezers are used to store products below […]

Lab Basics: Benchtop Centrifuges
Lab Basics-12 min read

Lab Basics: Benchtop Centrifuges

Introduction Benchtop centrifuges are the equipment utilized in laboratories to separate and purify molecular mixtures in a liquid medium based on their density gradient. Centrifugation is a significant practice employed in biochemistry labs for analyzing and isolating cells, subcellular fractions, molecular complexes, and biological macromolecules like proteins, DNA, and RNA. Centrifuges are high-speed devices that […]

Alcohol Fermentation
Laboratory Techniques & Protocols5 min read

Alcohol Fermentation

Introduction Alcoholic fermentation or ethanol fermentation is a biotechnological process in which sugars such as glucose, sucrose, and fructose are converted into ethyl alcohol and carbon dioxide in the presence of yeast (S. cerevisiae), some bacteria, or other microorganisms.  Alcoholic fermentation is a type of fermentation process widely used in producing alcoholic beverages such as […]

Bacteria Growth: The Science Behind How These Microbes Grow!
Microbiology9 min read

Bacteria Growth: The Science Behind How These Microbes Grow!

Introduction Microbial growth is defined as an increase in the number of bacterial cells or an increase in the total mass. The cells increase in population through the mode of asexual reproduction, and since no event occurs (such as recombination and crossing between two parents), the produced cells through this mode are identical to each […]

What are the Benefits of Genetic Engineering?
Enzymology11 min read

What are the Benefits of Genetic Engineering?

Genetic engineering is a technology in molecular biology that uses recombinant DNA technology to manipulate genetic materials. The technology aims to construct customized proteins or modify the working of biological systems, which leads to the creation of genetically modified organisms (GMOs). The application of genetic engineering has improved and developed new techniques and technologies that […]

Classes and Benefits of Peptides
Biomolecules12 min read

Classes and Benefits of Peptides

What Are Peptides? The biological significance of proteins was recognized more than two centuries ago.[1] They were considered the primary material required for living organisms. But from the beginning of the 20th century, the significance of protein-like molecules, peptides, became apparent in several life processes.[1] Figure: The illustration of name and year of peptides discovered […]

What is Data Analytics?
Data Science7 min read

What is Data Analytics?

What is Data Analytics? Data analytics analyzes or simplifies high-velocity computational data and draws helpful conclusions/results using specialized computer systems. The data to be analyzed is in raw form, and these computer systems help analysts decode, transform, and organize this data to come up with identifiable patterns and conclusions.  Data analytics is performed by skilled […]

What is Data Management?
Data Science6 min read

What is Data Management?

What is Data Management? Data management is collecting, organizing, protecting, and storing the data created by an organization. The managed data is readily available in time of need, and the data analysis drives the company’s operational decision-making and strategic planning by the authorities. The world has been gradually shifting toward digitalization over the past few […]

Introduction to Artificial Enzymes
Enzymology9 min read

Introduction to Artificial Enzymes

What Are Artificial Enzymes? The term artificial enzyme loosely describes a molecule that attempts to imitate, recreate or modify naturally occurring biochemical reactions. Molecules are designed and modified to display enzyme-like characteristics. For instance, artificial enzymes may mimic the catalytic ability and specificity of a well-characterized enzyme or catalyze non-naturally occurring chemical reactions using known […]

Biological Relevance of Gene Shuffling
Enzymology11 min read

Biological Relevance of Gene Shuffling

What Is Gene Shuffling? Gene shuffling is the process of creating genetic recombination in any biological system, which results in new genetic combinations that lead to differences in the genetic makeup of an individual in the population. The unique genetic composition accounts for variations that explain the differences between individuals and population groups. Also, the […]

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